Whole cloves
6 oranges
10 (2 inch) cinnamon sticks
1 gal. apple cider
1 1/2 c. lemon juice
2 c. vodka
1/4 c. brandy

Insert cloves in oranges 1/2 inch apart. Bake uncovered in a shallow pan for 30 minute at 350 degrees. At the same time, heat cider in a large kettle until bubbles appear around the edge. After the bubbles have formed, remove the cider from the heat. Add lemon juice, cinnamon sticks and oranges. Cover and heat over very low heat for 30 minutes. Add the vodka and brandy. Mix well. Pour into large punch bowl and serve warm. Makes 36 (4 oz.) servings.