1 c. sugar
2 tbsp. flour
2 c. cream
3 to 4 med. bananas
3 eggs
1 tsp. vanilla
1 bag vanilla wafers

MERINGUE:

3 egg whites
1/4 c. sugar

Combine sugar, flour, egg yolks, and cream in top of double boiler. Cook and stir until thick. Layer wafers on bottom and side of dish. Next, layer the bananas. Beat meringue and cover pudding. Brown top in oven.