1/2 c. lemon juice
1/3 c. cider vinegar
1/4 c. cold water
1/4 c. tomato juice
1/2 tsp. salt
1/2 tsp. onion powder
1/8 tsp. garlic powder
Sugar substitute to equal 4 tsp. sugar
1 tsp. dry mustard
1/2 tsp. paprika
1/2 tsp. pepper
1/2 tsp. red pepper
1/8 tsp. oregano
1 tsp. liquid pepper

Combine ingredients in saucepan. Heat to boiling. Cool and refrigerate until served. Yield: 1 1/4 cups. Each serving: 2 tablespoons. Free food (up to 2 servings per day).