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ELEPHANT STEW | |
1 elephant, medium sized 2 rabbits, optional Salt and pepper to taste Cut the elephant into bite size pieces. This will take about 2 months. Add enough brown gravy to cover. Cook over an open fire for about 4 weeks at 465 degrees. This will serve about 3, 800 people. If more are expected, 2 rabbits may be added, but do this only in an emergency as some people do not like to find a "hare" in their stew. |
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