30 large vanilla wafers
24 large marshmallows
1 c. nuts

Chop wafers and marshmallows fine. Pour sauce over mixture while hot. Mix well. Add nuts, serve with whipped cream.

SAUCE:

2 eggs, beaten well
1 c. sugar
2 tbsp. flour
2 tbsp. butter
2 c. milk

Mix sugar and flour together then add the other ingredients. Stir constantly until it coats the spoon.