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FRESH VEGETABLE SALAD | |
Head of cauliflower flowers Head of broccoli flowers 1 pkg. frozen peas (do not cook) Bunch of onion (including stems) 1/2 c. Parmesan cheese 1/2 c. shredded cheddar cheese Black olives (sliced) Mix together with dressing and let stand overnight. DRESSING: 2 c. mayonnaise 1 c. sour cream 1/2 tsp. garlic salt 1 tsp. salt 2 tbsp. sugar Before serving, add: 1/2 - 1 lb. bacon bits (crumbled and cooked) |
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