1 8 oz. can tomato sauce
1 pkg. lasagna noodles
1 c. ricotta cheese
1 egg
1/4 c. parmesan cheese
1 tbsp. parsley
2 c. mozzarella cheese

Mix the ricotta cheese, egg, parmesan cheese and parsley. Layer in a 9 x 13 pan with the tomato sauce, lasagna noodles and Ricotta cheese mixture. Top with mozzarella cheese.

Bake at 350°F for at least 1 hour.