2 tubes buttermilk biscuits
1/2 stick butter
3/4 c. sugar
2 tsp. cinnamon
1 c. brown sugar
2 tbsp. milk

Mix sugar and cinnamon together.

Mix brown sugar and milk and put in bottom of bundt pan.

Dip each biscuit into melted butter, then roll in sugar and cinnamon mixture. Stand each biscuit up side by side in pan and bake 35 minutes at 350 degrees. Tip out of pan as soon as you take it from the oven. Best while warm. May also use angel food tin or Jello mold.