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MOIST ZUCCHINI BREAD | |
3 eggs 1 c. oil 2 c. brown sugar 3 c. grated zucchini 3 tsp. vanilla 3 c. flour 1 tsp. salt 1 tsp. baking soda 1/2 tsp. baking powder 3 tsp. cinnamon 1/2 tsp. nutmeg 1/2 c. chopped nuts (optional) Beat eggs until light and fluffy. Add oil, sugar, vanilla; mix. Add flour, salt, soda, powder and cinnamon; mix. Add zucchini and mix until well blended. Add nuts. Grease 2 small loaf pans. Bake at 325 degrees for 1 hour. |
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