HERB BREAD 
1 tbsp. parsley flakes
1/4 tsp. dill weed
1/4 tsp. oregano
1/8 tsp. garlic salt
1 stick butter, softened
1 loaf French bread

Mix herbs with softened butter. Slice bread. Spread butter mixture on both sides of bread slices and put back in loaf form. Wrap in foil and bake for 25 minutes at 350 degrees.

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