4 cans biscuits (10 in a can) cut in fours
1 c. sugar
1 tsp. cinnamon
1 tsp. nutmeg

Shake in a plastic bag and place in a buttered tube pan.

TOPPING:

1 1/2 sticks butter
3/4 c. brown sugar
2 tsp. cinnamon

Melt over low heat and pour over mixture. Bake at 350 degrees for 30 minutes. Take out of oven and let stand 5 minutes. Turn upside down on plate.