1 lb. ground beef
1 lg. onion, chopped
3/4 c. chili powder
2 sm. cans tomato sauce
1 c. catsup
1 lg. can tomatoes, chopped
2 tsp. garlic powder
2 c. water
1 pkg. long spaghetti
1 tbsp. salt

Cook spaghetti in a saucepan until done. In the meantime, brown beef and onion and garlic powder in a large saucepan. Add chili powder and saute a few minutes more. Add tomato sauce, tomatoes, water and salt. Let simmer about 20 minutes. Serve over spaghetti while hot. Can mix spaghetti in sauce to serve. Serve garlic toast.