4 egg whites
1/2 tsp. salt
1 c. sugar
1 tsp. vanilla
1 c. chopped pecans
1 c. crushed graham crackers

Beat stiff the egg whites, add and beat well the salt, sugar, vanilla. Fold in chopped pecans and graham crackers. Fill well greased 9 inch pie pan, bake 30 minutes at 350 degrees. Serve with whipped cream or ice cream.