2 1/2 c. oats
1/2 c. brown sugar
1/2 c. sunflower nuts
1/3 c. honey
1/3 c. butter, melted
1/4 c. wheat germ
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. dried fruit, optional

Mix all together. Spread in cake pan and bake for 20 minutes at 325 degrees, stirring once. Spread on cookie sheet to cool. (Excellent after school snack, or use as a delicious breakfast cereal.)