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LAYERED ORIENTAL SALAD | |
6 c. Iceberg lettuce 1/4 lb. bean sprouts 1 can sliced water chestnuts 1/2 c. green onions 1 sliced med. cucumber 4 c. chicken or shrimp 2 pkgs. snow peas 2 c. mayonnaise 2 tsp. curry powder 1 tbsp. sugar 1/2 c. Spanish peanuts 1 doz. cherry tomatoes Layer top 7 items. Mix next 3 and put between layers. Sprinkle on top last 2 items for topping. Serves 12. Garnish with chutney and chopped ginger; pass in bowls. |
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