1 c. Crisco shortening
1/2 c. white sugar
1 c. dark brown sugar
4 eggs
4 c. flour
1 tbsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
1 pkg. (12 oz.) chocolate chips
1 c. chopped nuts

Preheat oven to 350 degrees. Cream together shortening, sugar and eggs. Add dry ingredients; mix well. Add nuts and chocolate chips. Drop by teaspoonful onto ungreased cookie sheet. Bake for 13-15 minutes.