1 stick butter, softened
1 c. sugar
1/2 lb. sharp, processed cheese loaf, softened
3/4 c. flour
2 cans apple slices, drained

Mix butter with sugar. Add softened cheese to first mixture and blend in flour. Grease a 9x13x2-inch casserole dish. Layer apple slices in dish. Spread cheese mixture evenly over top of apples. Bake at 350 degrees for 30 minutes or until there is a golden brown crust on top of apples.