2 c. cooked chicken
1 sm. can green beans
1 sm. can corn, drained
Peppers
Celery
Lettuce
Mushroo ms
Tomatoes

SALAD DRESSING:

3 parts oil
1 part tarragon vinegar
1-2 crushed garlic or powder
3/4 tbsp. salt
1/2 tsp. pepper
2 tsp. Salad Supreme

SALAD DRESSING: Shake well. Chill.

Mix vegetables together. When ready to serve, pour on salad dressing. Serve with hard bread. Great hot weather dinner.