TATER TOT CASSEROLE 
1/2 c. chopped celery
1/2 c. chopped onion
1 lb. hamburger
1 c. cream of celery soup
1 lb. box tater tots

Saute celery, onions and hamburger until hamburger loses pink color. Spread soup with a little milk over hamburger. Add tater tots. Bake 25-30 minutes at 375 degrees or until soup bubbles.

 

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