PINK PARTY PUNCH 
6 pt. cranberry juice cocktail
1 1/2 quart orange juice
2 1/2 c. lemon juice
3 c. pineapple juice
3 c. sugar
1 1/2 c. water, chilled

Chill juices thoroughly. Combine all ingredients and blend well. Pour over ice in punch bowl. Garnish as desired. Gin, bourbon or other liquor may be added to taste. Serves 50.

 

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