1/2 lb. ground beef
1/3 lb. brown sugar
1/3 c. white sugar
1/4 c. catsup
1/4 c. barbecue sauce
2 tbsp. prepared mustard
1 can pork and beans
1/2 lb. chopped bacon
2 tbsp. molasses
1/2 tsp. chili powder
1 tsp. salt
1/2 tsp. pepper
1 can red kidney beans
1 can butter beans

In skillet, brown and drain ground beef and bacon. Add brown and white sugars, molasses, chili powder, catsup, salt, barbecue sauce, pepper, mustard and beans. Mix thoroughly and pour in baking or casserole dish. Bake for one hour at 350 degrees.