4 c. kidney beans
2 lbs. ground beef or turkey
2 c. onion, sliced
3 garlic cloves, minced
1/4 c. oil
2 1/2 c. canned tomatoes, peeled in puree
4 tbsp. chili powder
1/2 tsp. crushed red pepper
3/4 tsp. oregano
1 (7 oz.) beer
Green pepper
1 bay leaf
1 tsp. salt

Saute' in onion & garlic in oil for 10 minutes. Add beef, brown; add all other. Cover and simmer for 30 to 60 minutes. Serves 6 to 8.