SOUR CREAM POUND CAKE 
1 c. butter
2 c. sugar
6 eggs
1/4 tsp. baking soda
3 c. flour
1/2 pt. sour cream

Cream butter and sugar, add an egg at a time. Sift flour, soda and salt together. Add to mixture with sour cream. Cook 300 degrees for 1 hour or less.

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