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TANGY SALSA | |
1 lg. can tomatoes 1 bunch green onion 1 bunch cilantro 2 jalapeno peppers 3 lg. tomatoes Pinch of garlic salt Pinch of black pepper Pinch of paprika Pinch of Accent Chop all ingredients. Cut up canned tomatoes. Cut jalapeno in very small pieces. Mix all together and seasonings. Add juice from canned tomatoes. Mix again. Serve with corn chips. Yum! Yum! |
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