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ELEPHANT STEW | |
1 med. sized elephant Brown gravy - enough! Salt & pepper to taste 3 lg. rabbits (optional) Cut elephant into bite-sized pieces. Cover with brown gravy. Cook over low heat about 4 to 5 weeks. This will serve about 4, 500 people. If more people are expected, the 3 rabbits may be added, but do this only if necessary, as most people do not like to find hare in their stew. |
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