1 pkg. white cake mix
1 pkg. any flavor Jello
1 c. boiling water
1/2 c. cold water

Prepare cake as directed on package. Bake in 9 x 13 inch pan in 350 degree oven for 30-35 minutes. Cool in pan for 15 minutes, then poke with fork at 1/2 inch interval over the cake. Dissolve Jello in boiling water and then cold water. Spoon Jello over cake. Chill 3-4 hours. Top with Cool Whip.