1 lg. chicken, boiled until tender and boned
1 stick butter
1 c. chopped green onions
1 c. chopped celery
1 box UNCLE BEN'S® long grain wild rice
1 box instant rice (can use 2 c. cooked rice)
Poultry seasoning to taste

In roaster pan, braise onions and celery for 10 minutes. Do not burn. Add box of wild rice and instant rice. Use plenty of broth as rice will need it. Season to taste with salt, pepper and poultry seasoning. Add boned chicken. Bake at 350 degrees for 30 minutes.