1 chicken, cooked, deboned and cut into bite-size pieces

Grease bottom of baking dish and place chicken in bottom of dish. Slice 6 hard-boiled eggs on top of chicken. Add pepper and salt to taste. Pour 1 can cream of mushroom soup over mixture. Add 1 cup of broth. Mix together 1 cup self-rising flour, 1 stick butter, melted and 1 cup milk. Pour over top. Bake at 350 degrees for 45 minutes.