HOMINY CASSEROLE 
1/4 lb. cream cheese
1 can cream of mushroom soup
2 cans hominy drained
1 can Ro-Tel tomatoes, drained
Crushed Fritos, enough to cover mixture

Melt cheese and soup together. Add tomatoes and hominy. Pour into baking dish. Cover top of mixture with Fritos. Bake at 400 degrees until bubbling.

 

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