1 c. icing sugar
1 tsp. vanilla
1 egg yolk
8 large marshmallows
2 oz. bitter chocolate
3 tbsp. milk
32 lg. ripe strawberries

Place sugar, chocolate, vanilla and milk in top portion of double boiler. Melt chocolate and mix well. Remove from heat and mix in egg yolk. Let mixture stand several minutes. Dip strawberries and marshmallows in chocolate and serve.