1/2 c. light brown sugar
1/2 c. granulated sugar
1 tbsp. flour (heaping)
2 eggs, beaten
2 tbsp. milk
1 tsp. vanilla
1/2 c. melted butter

Cream sugars and flour. Combine eggs, milk, vanilla and butter. Combine all ingredients. Add 1 cup chopped pecans. Pour in unbaked pie shell. Bake at 350 degrees for 40-50 minutes.