SPANISH MEAT LOAF 
1 1/2 lb. ground meat (your choice)
1 (8 oz) can tomato sauce
8 large pimento stuffed olives, sliced
1 med onion, chopped to about 1/2 cup
1/3 cup oatmeal
1 egg
1 tsp salt
1/4 tsp pepper

Mix 1/3 cup tomato sauce with all remaining ingredients. Put in un-greased loaf pan. Pour remaining tomato sauce over top.

Bake at 350°F for 1 hour and 15 minutes.

Yield: 6 servings.

 

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