3/4 c. sugar
1 c. chopped dates
2 eggs, well beaten
1 tsp. vanilla
1 c. chopped nuts
1 c. corn flakes
1 c. Rice Krispies
1/2 pkg. shredded coconut

In a heavy skillet mix sugar, dates and eggs. Cook over medium heat, stirring constantly until mixture pulls away from sides of pan. Add vanilla and nuts. Cook 3 minutes more. Add cereals.

Wet hands with cold water and form mixture into balls (size of walnut). Roll in coconut and cool. Makes 2 to 3 dozen.