CHEWY OATMEAL COOKIES 
1 c. all-purpose flour
3/4 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
1 tsp. vanilla
3/4 c. soft shortening
1 1/2 c. brown sugar
2 eggs
2 c. oats, uncooked
1 c. raisins

Sift flour, soda, salt, cinnamon and nutmeg into bowl. Add shortening, sugar, eggs and vanilla. Beat until smooth, about 2 minutes. Stir in oats and raisins. Drop by heaping teaspoonsful onto greased cookie sheet. Bake in 350 degree oven for 12-15 minutes. Makes 3 1/2 dozen cookies.

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