1 lb. butter
4 oz. Baker's unsweetened chocolate
2 c. sugar
1 c. cake flour
4 eggs
1 tsp. vanilla
1 c. chopped pecans

Melt in double boiler, butter, sugar, chocolate; stir and mix well. Add pecans; stir good. Pour in greased and floured pan. Bake at 375 degrees for 30 minutes.