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4 c. flour 1 pkg. dry yeast 1/4 c. warm water 2 tbsp. oil & sugar 1 1/2 c. warm water PIZZA SAUCE: 1 little can Italian paste 1 sm. can tomato sauce Meat (sausage, hamburger, pepperoni, ham, whatever) Mozzarella cheese Dissolve yeast in 1/4 cup water. Add oil and sugar. Add flour and 1 1/2 cups water, alternating. Let rise 1 hour. Divide in half. Press into bottom-greased pans. Mix together tomato paste and sauce. Any kind of meat. Then shredded Mozzarella cheese. Bake at 375 degrees for 10 to 15 minutes. |
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