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SEVEN LAYER CHOCOLATE CAKE | |
5 eggs 2 c. of sugar 1/2 c. of oil 1 stick melted butter Vanilla flavoring, dark 2 3/4 c. of self rising flour 1/2 c. of buttermilk Mix the eggs and sugar until very fine and then add oil and other items. Add 2 tablespoons of vanilla flavoring. Pour in shallow fryer and bake at 450 degrees until light brown. "This should make 7 layers". See icing recipe for "icing". |
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