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ISRAELI CARROT SALAD | |
1 1/4 c. orange juice 9 med. cubed carrots 2 1/4 c. chopped cabbage 3/4 c. raisins 4 1/2 tbsp. sesame seeds 3 sectioned oranges Pour orange juice into an electric blender. Gradually add carrots and puree them. Transfer mixture to a bowl. Add cabbage, raisins and seeds. toss. Garnish with orange sections. Yields 6 servings. |
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