20 oz. pkg. frozen cauliflower
10 oz. pkg. frozen broccoli
17 oz. can corn
17 oz. can cream corn
8 oz. shredded Swiss cheese
1 can cream of celery soup
4 oz. can sliced mushrooms, drained
1 1/2 c. bread crumbs
4 tbsp. melted butter

Cook vegetables (frozen) according to package and drain. Combine with corn, mushrooms, soup and cheese. Pour in 13x9 baking dish. Mix bread crumbs with melted butter. Sprinkle on top. Bake uncovered for 35 minutes at 375 degrees.