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SUMMER SALAD | |
1 can French cut beans 1 can LeSeur peas 4 stalks celery, chopped fine 1 med. onion, chopped fine 1 green pepper, chopped fine 1 sliced cucumber 1 c. vinegar 1 c. sugar 1/2 c. salad oil 1 tbsp. salt 1 tsp. pepper Mix last 5 ingredients well. Pour over well mixed first 6 ingredients. Stir and refrigerate overnight. Drain to serve. |
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