2 lb. ground round
2 eggs
1 c. croutons
1 c. beef broth
1 c. chopped celery
1 c. shopped onion
3 tbsp. grated Cheddar cheese
1 tbsp. salt
1 tbsp. pepper
2 slices bacon

SAUCE:

1 c. tomato sauce
1/2 tsp. sugar
2 tbsp. butter
1 tsp. Worcestershire sauce

Mix all ingredients. Mold into a loaf. Top with bacon strips and bake 45 minutes at 350 degrees. Cover with sauce and bake another 30 minutes.