POTATO SOUP 
1 center slice of ham cubed
15 to 20 peeled potatoes cubed
1 can Swanson Chicken broth
3 med. onions chopped
4 lg. carrots, sliced
2 stalks celery, chopped
3/4 stick butter
1 tsp. parsley
Salt and pepper to taste
Enough water to cover potatoes

Combine ingredients in a large pan on stove top. Bring to a boil. Simmer 2 hours over medium low heat. Stir Occasionally. Add water as necessary. Mash slightly. A great winter meal!

 

Recipe Index