3/4 c. all-purpose flour
1 c. sugar
1/3 c. cocoa
1/2 tsp. baking powder
4 tbsp. soft tub butter
3/4 c. egg substitute
1 tsp. vanilla extract
1/3 c. chopped pecans or walnuts

Preheat oven to 350 degrees. Combine all ingredients (except nuts) with electric mixer. Fold in chopped nuts. Spray 8 inch square pan with non-stick spray. Pour batter into pan. Bake for 30-35 minutes.