1/4 tsp. cloves
1 stick cinnamon
1/2 tsp. ginger
1 1/2 c. boiling water
1 1/2 c. sugar
Juice of 3 oranges
Juice of 1 1/2 lemons
1 1/2 c. strong tea
1 pt. sweet cider

Place cloves, cinnamon and ginger into tea ball. Dissolve sugar in boiling water. Add ball. Let simmer for about 15 minutes or until it becomes like a syrup. In large pot over medium heat, bring orange juice, lemon juice, tea and cider to boil. Combine syrup and bring to simmer. Serve hot. Garnish with orange and lemon rings.