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MACARONI SALAD | |
1 (1 lb.) box lg. macaroni, cooked, drained 6 ribs chopped celery 2 green peppers, chopped 6 green onions, with tops, chopped 1 sm. jar chopped pimientos 4 hard boiled eggs 1/2 lb. chopped American cheese, or your choice Salt & black pepper Dressing: equal parts of mayo & sour cream Mix well. Refrigerate 2 hours before serving. |
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