BANANA SPLIT CAKE 
1 box vanilla wafer
2 c. powdered sugar
1 can crushed pineapple
1 1/2 c. chopped nuts
1 lg. container Cool Whip
2 sticks butter
2 eggs
4 bananas
36 cherries

Crush vanilla wafers and cream together with 1 stick butter, pat into sides and bottom of 13 x 9 inch pan. Beat 1 stick butter, eggs, and powdered sugar together and spread over first layer.

Drain pineapple and spread over last layer. Slice bananas and spread over last layer. Spread Cool Whip over banana. Spread nuts over Cool Whip. Top with cherries.

 

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