POTATO CHIP DROP BISCUITS 
2 c. sifted flour
3 tsp. baking powder
1/2 tsp. salt
4 tbsp. shortening
1 c. milk
2 c. lightly crushed potato chips

Combine flour, salt, baking powder and chips; stir until well mixed. Add shortening and milk all at once. Stir lightly and quickly. Drop from tablespoons on oiled cookie sheet and bake 12-15 minutes at 450 degrees.

Related recipe search

“DROP BISCUITS”

 

Recipe Index