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SEAFOOD SALAD | |
1 lg. loaf bread 1 med. onion, minced 4 hard-boiled eggs, chopped 1 c. chopped celery 2 cans shrimp, drained 1 can crab meat, drained 2 or 3 c. Best Foods mayonnaise Butter Trim and butter bread slices and cut into cubes. Add onion, hard-boiled eggs. Mix together and refrigerate overnight. Next morning, add chopped celery, shrimp, crab and mayonnaise. Mix and refrigerate for 4 hours, before serving. |
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