1/2 pkg. bacon
1 lg. onion, chopped
2 cans mushroom soup
1 can milk
1/2 c. mushrooms, sauteed
3 lg. potatoes, chunked and boiled
2 cans whole kernel corn
1 can creamed corn
Salt and pepper to taste

Fry bacon and cut in small pieces. Drain. Add onion. Add soup, milk, mushrooms, boiled potatoes, and corn; heat. Add more milk, if too thick.