3 c. sliced apples
1 c. sugar
1/2 c. water
1 c. Bisquick
1 c. milk
1 stick butter

Cook until tender and set aside. Melt butter in a deep dish. In another bowl mix 1 cup sugar, 1 cup Bisquick, 1 cup milk. Pour sugar, Bisquick and milk mixture into melted butter in a deep dish. Pour apples in batter. Bake until brown at 400 degrees about 45 to 60 minutes.